Easy Mulled Wine + My Grandmothers Christmas Fudge Recipe

Hi Friends! Its FINALLY Friday and this little mamma couldn’t be happier. Only a few more sleeps until Christmas is in full swing. I am so excited. Beckett is so much more fun this year, last year he loved the wrapping paper more than anything. This year he knows who Santa is and obviously loves toys. It is so amazing to see the magic in his eyes during this time. It gives me all the Christmas feels. Today we are talking mulled wine and fudge. My favorite holiday drink and my grandmothers fudge recipe. It is so beyond yum and it is just NOT Christmas without it. Do you guys have a favorite holiday recipe that your family makes every year? Share with me below in the comments as I am always looking for new recipes. Enjoy this Easy Mulled Wine + My Grandmothers Christmas Fudge Recipe.img_2549 Have you guys made mulled wine before? It is so yum and I love it because it gets me in the holiday spirit and makes the house smell amazing. You can buy mulling spices from World Market or from William Sonoma. You can also make your own, I have tagged a recipe here. I have found that it is a lot more work to make yourself when you can just buy the same spices all ready to go.

All you have to do is get a large pot, add 1 bottle of red wine. Menage a Trois is my absolute favorite which you can also get at World Market. Add about 3 tablespoons of mulling spices to the wine followed by a 1/3 cup of sugar (you can adjust this depending on how sweet you like it). Simmer for about 15 minutes. Serve in a cute mug with a few cinnamon sticks. If you are feeling extra festive you can add orange slices and fresh cranberries. Serve and ENJOYimg_2552You can also use mulling spices to make:
Smell of Christmas jars
Potpourri for your home
Spiced syrup
Spiced Hot tea
Spiced hot ciderimg_2507Grandma’s Fudge Recipe

Ingredients:
4 1/2 C. Sugar
1 Can Evaporated Milk
8 oz. or 7 oz. jar Marshmallow Cream
2 Cubes Butter
3 Small packages of Semi Sweet Chocolate Chips
2 Cups Nuts (optional)
1 Teaspoon Vanilla

Pour sugar and milk in a large pan. Bring to a boil slowly. Boil for 10 minutes stirring constantly. Pour remaining ingredients in a bowl. Pour sugar and milk mixture into a bowl with other ingredients. Stir until smooth. Pour into a buttered 9×13 pan.img_1899
Merry Christmas from my little family to yours! I hope you all have a magical time with the kiddos. Don’t forget to put your phone down and enjoy the people you are with. Engage and be present! Thank you so much stopping by today, I appreciate each and every one of you. I hope its the best.
Xo, Andie

Here are a few other posts you may want to check out:

Quick + Easy DIY Spiked Hot Cocoa
DIY White Washed Potted Succulent-Teacher Gift
Simple & Modern DIY Christmas Wrapping Ideas
Modern DIY Christmas Ornaments In Less Than 5 Minutes
Modern DIY Christmas Wreath In 3 Easy Steps
Cozy Christmas Tree in 7 Easy Steps

 

 

 

Modern DIY Christmas Ornaments In Less Than 5 Minutes

Hi Loves! Happy FRIYAY! I hope you all had an amazing week and are gearing up for a fun weekend. Go ahead an grab yourself some eggnog, turn that Christmas music up and lets talk EASY PEASY Christmas Ornaments. I literally made these ornaments in less that five minutes. They are so fun and modern just like I like the Christmas vibe in my house this year. You can put these on your tree or hang them from an old piece of birch like I did. I hope you guys love these Modern DIY Christmas Ornaments that I made in less than 5 minutes.

Modern DIY Christmas Ornaments In Less Than 5 Minutes

Step 1: Gather your supplies. You can buy all of your supplies from Joanns. They have the best assortment and make every project I make affordable. Don’t forget your coupons!
 
-Eucalyptus Sprigs: flocked, glittery, or original
Set Of Glass Ornaments: I got the largest size- since I had to fit the sprigs and pinecones through the tiny hole in the top
Mini Pinecones
Twine

Step 2: Put your clipped Eucalyptus sprigs into your glass ornaments and add your pinecones. I cut my sprigs so they were all various sizes. 4″ seemed to be the best length so that they curl a bit. String your twine of choice through the top of the ornament. Place these beauties on your tree or you can make a wall hanging like I did instead. 

Modern DIY Christmas Ornaments In Less Than 5 MinutesModern DIY Christmas Ornaments In Less Than 5 MinutesModern DIY Christmas Ornaments In Less Than 5 MinutesThese are so simple! I don’t know about you but I love quick and easy DIY projects that I can do while the baby is napping. It just has to be under 30 minutes for this mamma. I hope you all have an amazing weekend! Please share your pictures of your ornaments with me. I love to see all the beauty you guys are creating.

I SO appreciate you stopping by today. It means the world to me when you spend just a few minutes here on the blog with me. 

Xo, Andie

Here are a few other DIY projects you may want to check out:

Modern DIY Christmas Wreath In 3 Easy Steps
Cozy Christmas Tree in 7 Easy Steps

Pin this Modern DIY Christmas Ornaments In Less Than 5 Minutes for later:Modern DIY Christmas Ornaments In Less Than 5 Minutes

Thankfulness, A Beautiful Table, and Pie

I am so excited for Thanksgiving which will be here in only two short days. Normally I start getting stressed out about the holidays because it normally entails lots of running around. This year we decided to stay home and enjoy four long glorious days off without running around. I am excited to enjoy every sweet minute of it with Beckett, Nick and of course some of our amazing family.

Photo By: Christina Roberts Photography

Today I am going to show you how to put together a beautiful Thanksgiving table in under 5 minutes, that’s right 5 minutes! I quickly gathered a few things I had lying around my house and literally threw them on my table. A table runner, eucalyptus, candlesticks, and pumpkins left over from Halloween. That’s all you need to get things looking festive and fun.

Table Runner: Mine is from a little vintage store in Placerville, California that my Dad used to shop at called Country Elegance. You can find these vintage doily table runners at lots of antique stores, or flea markets these days. Here is one I have have been eyeing from cost plus world market.

EucalyptusI bought one bunch of Eucalyptus at Trader Joe’s yesterday when I went grocery shopping but you can just go out in your yard and clip whatever greenery you can find. Look for something with unique, geometric leaves. I have an olive branch tree in my back yard that I use for my home decor all the time.

Candlesticks: My candlesticks are from the Alameda Flea Market. If you have a local, vintage flea market nearby you should definitely go every once and awhile and pick up some fun vintage items, like candlesticks, for dirt cheap. Check these ones out from target that I have been eyeing.

Pumpkins: You know where to find these. My chevron pumpkin in the center is from the Target dollar spot. If you don’t know about the Target dollar spot you are missing out. You can get coffee mugs, home decor, kids toys, and so much more for cheap.

Plates: Mine are from Crate and Barrel. They come in all colors

Napkins: These are from Cost Plus World Market. They have the best napkins with such fun prints.

Silverware: I have a vintage gold set that was handed down to me from my grandma but you can use whatever matching set you have. Check out this swoon worthy set from West Elm.

I also wanted to share with you guys my moms perfected apple pie recipe that is so amazing and easy. We are BIG Apple Pie people in my family so this is just a no-brainer when it comes to the holidays. A little ice cream on top and I am in pie heaven. Nick and I actually served pie at our wedding instead of cake because we are obsessed. Please give this recipe a try. You will thank me later.

9″ Pie Crust 

-2 cups unbleached all purpose flour
-heaping 1/2 teaspoon salt
-1 teaspoon sugar
-3/8 teaspoon baking powder
-7 tablespoons oil: canola, vegetable, olive, your choice
-1/4 cup cold water

Instructions:
-Whisk together the flour, salt, sugar, and baking powder
-Whisk together the oil and water, then pour over the dry ingredients
-Stir with a fork until the dough is evenly moistened (you may need to add more water if it is not at a doughy consistency)
-Pat the dough across the bottom of the pie pan and up the sides. A flat-bottomed measuring cup or glass will help smooth out the bottom
-Crimp the edge, or flatten with the tines of a fork

Filling

-4 lbs Newtown Pippin or Mutsu apples (or you can use a mix of your choice)
-1/4 cup granulated sugar
-1/4 tsp. cinnamon
-Juice of 1/2 lemon

Instructions: Peel, core and cut the apples into 1/4″ slices. Toss with the lemon juice. Combine the sugar and cinnamon and toss with the apples. Arrange the apples on top of the pie crust, with the points facing down.

Streusel Topping
-1 cup all-purpose flour
-1/2 cup brown sugar
-1/2 cup granulated sugar
-1/4 tsp. cinnamon
-3/4 cup (6 oz.) butter

Instructions: Place dry ingredients in a food processor, pulse to mix. Add butter and pulse until crumbly. Pour streusel topping on top of apples, pressing down onto the slices. The streusel should cover the apples completely.

Preheat oven to 325 degrees. Tent the pie loosely with foil. Place on lower rack of oven. Bake for 25 minutes. Remove foil, transfer to center rack and bake for 1 hour until apples are softened, but slightly firm when tested with a skewer. Cool on rack for at least an hour before serving.

I hope you all have the best Thanksgiving. Take the time to focus on GRATITUDE this week. Hug your loved ones tight and let them know how much you love them as often as it crosses your mind.

“Be present in all things and thankful for all things”-Maya Angelou

XO, Andie